+ Brick Town - Bistro & Raw Bar
bricktown logo
4561 Hardscrabble Road Suite 108
Indoor / Outdoor Dinning
Reservations: 1 803 865 8787
  • Welcome to BrickTown Bistro

    Bringing the coast inland.
    Reservations: 803-865-8787

    Columbia’s best raw bar and bistro. Aiming to "bring the coast inland" with fresh seafood and Blue Point oysters. We have a full menu that will sure to please any palate, artisan sandwiches, seasonal soups from scratch, and mouth watering pasta dishes. Ask about our Happy Hour Specials. Domestic, Micro-brews, Imports, Cocktails, and an extensive Wine list. Spacious indoor and outdoor dining.


    Whats What

    Happy Hour

    Mon - Sat 4pm - 7pm

    Weekly Specials

    • Tue:1$; Oyster Night
    • Wed: Ladies Night 30% Off Bottled Wine
    • Thur: Burgers and Pint Night
    • Fri: Karaoke 9pm - 2am
    • Sat & Sun: Brunch 9am - 3pm
    • 1st & 3rd Thurs: Cigars & Cognac
      (5pm - 10pm)
    • 1st & 3rd Thurs: Kizomba Nights
      (6pm - 9pm)
    • 2nd & 4th Thurs: Afro Latin Night
      (9pm - 12am)

    Facebook Reviews

    Bricktown was awesome. The service was great and the food was cooked to perfection. The mussels are by far the best in town. The Low Country Seafood Boil was to die for. Can't wait to go back. I would definitely reccommend this place!

    We ate here tonight. The oysters were great and the lobster roll was perfect and being from New England, I have high lobster roll standards! Definitely recommend checking this place out! The staff was also really friendly, we met several of the family members who run the place and they were so welcoming! We will be regulars for sure!

    You have to check out this restaurant. There are so many homemade dishes you will have to come many times to try them all! Hats off to all the hard work and for making this the best new edition to Columbia this year.

    All I have to say is, Wow! We finally made it down to check Bricktown out tonight! There was something to make everybody happy, and it was all perfect! I got a classic fish & chips which was perfection! Even my mom, who isn't a seafood person, was able to find some food love with their BT Burger! The live music & great service added to the friendly environment that BT staff have created! Definitely a must try!

  • About the Family

    James Noack and his family are on a mission.

    "We want to bring fresh seafood to a great quality, locally owned restaurant right here in the Midlands and we want to do it at an affordable price".

    We have spent a lot of time working with great chefs up and down the East Coast perfecting our jambalaya etouffee and Low-country boil. And we are pretty confident that we got it just right. And you cant really go wrong with any of our menu selections, with some fan favorites like: Blue Point oysters, fresh mussels and clams featured in the raw bar. They are flown in from the cold waters of Massachusetts and are as fresh as you can get them.

    In addition to the raw bar, we have a Shrimp Medici pasta that is a top choice for diners, also with PO' boys and chowders that will have you coming back again and again. Out entire menu is made from scratch including our boil, which is made richer by all of our fresh shellfish that is cooked in it.

    We have a 40-foot bar and a huge outdoor patio, so there is always plenty of seating. I think we are a little bit of New Orleans, a little bit of Charleston and Southern Americana in between. Although we don't consider our selves a sports bar, we do have alot of flat screens and offer the complete NFL ticket package along with your favorite Basketball, Hockey, whatever your choice of sport, we have it.

    We invite anyone and everyone who's looking for great seafood and music in an exciting venue with affordable prices to come and experience our restaurant.

    Our Chef

    Chef Devin

    joined the family in 2013 in our sister restaurant Julep's Bistro. He attended culinary school in his home state of New Jersey and honed his skills in steakhouses and pubs throughout the Shore before relocating to SC. A Southerner at heart, Chef Devin’s passion is designing seasonal dishes utilizing the best in local ingredients.

  • Up Coming Events

    • Valentines Day
    • Blue Dolphin CD Release Party
    • Mardi Gras
    • St. Patricks
    • Jazz Fesival

    Whats Coming Up

  • About Our Menu

    Bringing the Coast Inland.

    Columbia’s best raw bar and bistro. Come out and enjoy the delicious mix of Coastal, French and American Cuisines. Ask about our Happy Hour Special. Domestic, Microbrews, Imports, Cocktails, and an extensive Wine list to please everyone’s palate. Spacious indoor and outdoor dining.

    Print Menu

    Our Menu

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  • Our Location

    Brick Town Bistro & Raw Bar.

    4561 Hardsrabble Rd
    Suite, 108
    Columbia, SC, 29229
    Telephone: 803 865 8787